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Bücher Englische Bücher Wissen & Bildung Naturwissenschaft, Medizin, Informatik, Technik Biologie Landwirtschaft & Ernährung Sustainability of European Food Quality Schemes
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Sustainability of European Food Quality Schemes
(Taschenbuch, Englisch)
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Beschreibung
This edited volume evaluates recent EU quality policy, focusing on the structure, governance, technical specifications and performances – economic, environmental and social – of Food Quality Schemes (FQS) in the European Union and South East Asia. The intended benefits of FQS include generating a fair return for farmers and producers, and enabling consumers to make better‐informed purchasing… choices through effective labeling. In addition, policy makers now consider FQS as a means of guaranteeing not only quality in food production, but also sustainability. Despite these potential benefits, the economic performance of the FQS (e.g. PDO, PGI, organic) has been variable. While some support significant value‐added production, with substantial benefits to producers, consumers and wider economies, many others have failed to become economically sustainable. In addition, the environmental and social performance of FQS remains largely unexamined, with theexception of the environmental performance of organic products. The editors examine these discrepancies and offer a nuanced evaluation of the effectiveness of such policies. Several unique features make this volume a key resource for those interested in FQS and in the sustainability of food products. The editors provide a concise description of the value chain, the governance and the technical specifications of 27 FQS in Europe and South East Asia. The editors also provide a sustainability assessment of each of these FQS, and support or question the view that FQS are moving from “quality” to “sustainability.” Finally, the volume serves as a repository of key data on these FQS. Readers have access to the raw data necessary to compute the indicators used in the sustainability assessment (eg. value added, number of jobs, quantity of fertilizers, etc), allowing them to conduct novel re-analysis. The book is designed for an interdisciplinary audience of academics, policymakers, and stakeholders. The compilation of FQS case studies makes it a useful reference for researchers and students of food policy, geography, food anthropology, local and rural development, local agri-food systems and agri-food chains. Stakeholders such as national and European regulators, entities responsible for FQS technical specifications, and embassy staff will also find the information relevant. Additionally, individuals helping to implement food quality schemes, including auditors, producers, and consumer associates, as well as stakeholders in the sustainability of food products, including farmers, farmer's associations, and environmental NGOs, will also find the information relevant and important for their work. 106,99 €
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Technische Daten
Erscheinungsdatum
27.12.2020
Sprache
Englisch
EAN
9783030275105
Herausgeber
Springer International Publishing
Sonderedition
Nein
Seitenanzahl
567
Auflage
1st edition 2019
Einbandart
Taschenbuch
Buch Untertitel
Multi-Performance, Structure, and Governance of PDO, PGI, and Organic Agri-Food Systems
Schlagwörter
food quality schemes, sustainability, Protected Designation of Origin, Protected Geographical Indication, organic food, food governance, technical specifications for food, value chain description, food policy, agri-food chain, local agri-food systems
Thema-Inhalt
TVB - Agrarwissenschaften
TDCT - Lebensmittel- und Getränketechnologie
JPQB - Politik der National- Zentral- oder Bundesregierung
KNA - Agrarwirtschaft und primärer Sektor
Höhe
235 mm
Breite
15.5 cm
Transparenz & Sicherheit
Hersteller: Palgrave Macmillan, Europaplatz 3, Heidelberg, Deutschland, 69115, ProductSafety@springernature.com, Springer Nature Customer Service Center GmbH
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